Who We Are:
The Kitchen Terminal is a vision that foodies Daniella Davis, Sunita Singh and Geoff Roth have created. Their involvement in the culinary industry, love of food and experience in the small business industry has led them to create a space where like minded culinary entrepreneurs can create their dreams and build their businesses. Giving back to the community by using fresh, organic local ingredients is our mission!
TKT is a premiere commercial kitchen rental facility that provides first class, efficient, and professional commercial kitchens and food prep space to small business owners, caterers & food truck companies. At TKT we are committed to providing a platform for your business to create a solid foundation, which includes small business services, marketing and educational events and seminars.
Our 4,000 sq ft warehouse facility is comprised of 5 commercial kitchens, 1 bake kitchen, and 4 cold prep tables. We also provide storage facilities on a fee rental basis for dry storage, cold storage, & freezer storage as well. TKT is available to our clients 24 hours a day.